Festive Chai Hot Chocolate

Prep time: 5 minutes
Cook time: 10 minutes
Servings: 4

This Festive Chai Hot Chocolate combines the cozy comfort of rich cocoa with the warm, spiced aroma of chai. It’s creamy, dairy-free, and perfect for sipping by the fire or sharing during the holidays.

Ingredients

4 cups (960 ml) unsweetened almond milk
4 tbsp. cocoa powder
1 tsp. vanilla extract
3 tbsp. maple syrup
⅛ tsp. ground cardamom
⅛ tsp. ground allspice
⅛ tsp. ground nutmeg
¼ tsp. ground cloves
½ tsp. ground cinnamon
½ tsp. ground ginger

Directions

Place all ingredients into a medium pot over medium-high heat.
Bring to a rolling boil and whisk until everything is fully dissolved.
Reduce heat and gently simmer for 3 minutes.
Pour into cups and serve immediately. Enjoy warm!

Optional Toppings

Frothed almond milk or coconut whipped cream
A sprinkle of cinnamon or cocoa powder
A cinnamon stick for garnish

Nutrition per Serving (approximate)

Calories: 110
Fat: 3g
Carbohydrates: 20g
Fiber: 3g
Protein: 2g
Sugar: 15g

🌿 Midlife Wellness Tip

Cacao is rich in magnesium and antioxidants, supporting mood, relaxation, and cardiovascular health—perfect for calming your nervous system after a long day. The chai spices (ginger, cinnamon, and cardamom) can help balance blood sugar and reduce inflammation, making this an indulgence you can feel good about.

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